Culinary Connection: Designing a Memorable Food Tour

Food connects travelers to everything about a place: culture, history, people, and leaves travelers with powerful emotions and memory. A food tour has the power to leave a traveler transformed, but they can be tricky to create.

In this course, Mitch talks with a wide variety of food tour operators about what makes their business tick, from vendor contracting to how many meals to include. He adds his own experiences, talking through how to connect your guests meaningfully to food experiences through powerful storytelling.

What you'll learn

  • How to design a food tour, from length, to stops, to commentary
  • Contracting and Negotiating with Vendors
  • How to connect your audience deeply to food experiences through storytelling strategies
  • How to grow and scale a food tour business

Taught by Mitch Bach

Mitch is the co-founder of TripSchool, and a recognized leader in the tourism industry. He has spoken at online and in-person conferences like Arival, Peek's Growvember, IATDG, ITMI Symposium, and led company trainings for companies like Disney, Globus, EF, and WorldStrides.

He has powered several businesses off the traffic of blogs, and has been both a day and multi-day tour operator.

Course Outline

[content]
  • 10 videos
  • PDF Workbook
  • Mitch Bach
  • Lifetime Access

  • Certificate of Completion

  • 100% Online

  • Access to Community Discussion Group

  • Enroll Any Time

$99

This course will be available soon. Please contact us with any questions.

Enroll now and take your skills to the next level!

-1 in stock